2 Weeks Equals

1 Wedding, 1 Raft trip, 1 Baseball game, 16 cases of wine, 12 cases of Tecate, 6 L of Mango Rum, 1 keg, and 2011 miles. That's what you consume when you have a wedding for 200+ family and friends. Talk about a good time. Ashleah and I headed up to Denver about a week before our wedding to finish up the little details. Once they were done, it was time to celebrate. The pre-wedding party was great. Lots of beer drinking around the Omni Interlocken Pool. The crew from Tucumcari can still put them down. Of course you never know what's going to happen once a few Tecate's are consumed!


Wedding Day! and rumor has it that you are supposed to be nervous. Not me, I was ready to marry Ashleah. STUNNING, GORGEOUS, BEAUTIFUL, and WOW are just a few of the words that flashed through my mind as Ashleah came into view. I cried immediately! The ceremony was great, and the reception was fun. It was great to see all our friends in one spot.

The wedding is over and now we are off to Utah to spend a week on the Green River (pseudo honeymoon).<
2 AM arrival and a quick nap in the truck and its time to get the raft on the water. What a great time, once we were able to catch up on some sleep.
More beer, a bit of tequila, and river vows. Life on the river was great.

Now we are back in Albuquerque doing the work thing. Yesterday was rough (1st day back at the office), but I imagine we will both get back into the swing of things.


Want to see some pictures of our wedding! Check out Adam Welch Photography!

We're Off!!

Down to just a handful of days before Ashleah and I tie the knot. Busy loading stuff today before hitting the road. Next stop Denver, Colorado. Wondering what 240 bottles of homemade wine looks like! Here it is! I felt like Al Capone as I loaded all the boxes into the truck!
Notice the honeymoon gear in the background. 1 week of rafting on the Green River! I have the best future wife there is! Back in two weeks . . . . . .

Wedding Brew

One of the things Ashleah and I have been doing, as we prepare for our wedding, is making wine. Several batches of Pinot Grigio and Pinot Noir have been bottled and labeled during the past year. Shhh. Can't tell you how much otherwise the FEDS might come knocking on my door. Just kidding it isn't that much. In addition, I asked my buddy Eric to brew up some beer for the wedding. Here's a sneak peak of the Summer Hefeweizzen. Damn is it good!